Tanganyika Expeditions launch tasty new F&B initiative across all camps

Tanganyika Expeditions have launched a major new Food & Beverage initiative to enhance the guest experience across their entire portfolio of properties.

All chefs have been fully retrained and they have introduced a hugely revamped menu.

• There is as new 7 day rolling menu across the lodges, so wherever you stay there will be something different.

• Vegetarian option have been enhanced

• An African buffet will be served every Friday

• A children's menu has been introduced, this on a five day rotation 

• All menus included a starter, main course & desert 

• Safari lunch boxes have been massively improved in terms of food quality, wrapping & presentation

• Saadani & Arusha properties have their own separate menu as logisitics allow for a wider variety of food to be delivered on a more frequent basis.

  
  

For more information, please contact Mark Young at Gobble UK Representation

+44 (0) 7727 872 571 or via mark@gobbleuk.co.uk